"This diminutive shop on Hackney’s Graham Road serves one of the city’s best sandwiches — inside one of the city’s best baguettes. Although the spot has just one table and three or four seats, it’s difficult to think of warmer hospitality than at Bánh Mì Hội-An. The duo behind the counter prepare fresh sandwiches to go, and while the pork classic is excellent, don’t sleep on the turmeric-heavy fried catfish on Mondays, Tuesdays, and Wednesdays; fragrant with coriander, mayo, fermented chilli paste, sriracha, and pickled vegetables, it is an object lesson in flavour, texture, and balance." - Adam Coghlan
