"This comfortable bagel store favored by Hunter College students is young in bagel years — only a 15 years old — and still dedicated to exploring bagel fads as they arrive, by adding new flavors of bagel and cream cheese with some frequency. A surprise favorite during a visit was herby garlic cream cheese on a jalapeño bagel, with both flavors restrained to highlight the fundamental mellowness of bagels." - Robert Sietsema, Nadia Chaudhury