Octavia

New American restaurant · Japantown

17

@eater

Where to get the best deviled eggs in San Francisco | Eater SF

"This “deviled” egg from Octavia’s Melissa Perello is in quotes for a reason: It’s not what you might expect. Coated with fresno chile relish and spices, it’s parboiled rather than hardboiled and served whole for a runny yolk when you cut into it with a fork." - Rose Garrett

https://sf.eater.com/maps/san-francisco-deviled-egg-map-where-best

1701 Octavia St, San Francisco, CA 94109 Get directions

octavia-sf.com
@sf_octavia

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