"While the vast majority of Italian restaurants in Portland define themselves by their pastas, Sebastiano’s takes a different approach. This cafe and deli is all about Italian baked goods, especially its sandwiches served on fresh-baked focaccia. Options include a muffuletta with local meats or a vegetarian eggplant version, as well as sandwiches layered with oil-poached tuna or Sweetheart ham. It also offers salads, the city’s best cannoli, cakes, cookies, and pantry items like Calabrian chili garlic salt seasoning. The mini focaccio rounds make for a fun snack as well." - Eater Staff
