Alum of Gordon Ramsay’s ‘Hell’s Kitchen’ Is Opening a Williamsburg Restaurant - Eater NY
"Chef Scotley Innis is launching a new branch of his Atlanta-based restaurant, Continent, in the lobby of Williamsburg’s Hotel Indigo. The menu includes dishes such as Scotch bonnet fried chicken, escovitch lobster, and oxtail lo mein. While the opening date is not confirmed, reservations are available starting May 22. Innis, who began his career in Jamaican kitchens in New York, aims to showcase his vision for African, Caribbean, and Asian cuisine." - Melissa McCart
