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"Joining the growing dining district around the Javits Center, this sibling to nearby Friedman’s serves house-made pastas like spinach ricotta ravioli, Sicilian-style square pizzas (developed with help from a Roberta’s alum), panini, and tomato and burrata salads, while carving out lots of room for gluten-free diets on the menu." - Nadia Chaudhury