"Diners who like to share can settle in at China Tang at the MGM Grand and enjoy the restaurant’s Classic “Hammer Chicken.” The dish is stuffed with pork belly, mushrooms, and aromatic ginger, garlic and shallots, and is then wrapped in a dried lotus leaf and slow-cooked for five hours. After it’s ready, the chicken gets a splash of wine and a fiery table-side presentation." - Krista Diamond
