ARTE KIDS PARK

The Best Restaurants and Dishes to Try on South Korea’s Jeju Island | Eater

"This immersive and extremely clean play space delivered a world-class kids’ experience, and even the cafeteria upstairs impressed me. We ordered our 2-year-old a simple bowl of udon in odeng (fish cake) broth, with other options like jjajangmyeon, tonkatsu, corn dogs, and fried rice lining the adorable elementary school–style line. My favorite touch was the neatly organized utensils, metal cups, and other eating supplies tucked into heated cases to keep germs at bay—a pristine haven compared to many play spaces I’ve seen in the U.S.—and the udon noodles were pretty tasty too." - Matthew Kang