Orlando’s Best Taco Restaurants | Eater Miami
"Eclectic vibes and equally eclectic Latin-Asian tacos sets this taqueria apart from the rest. Fillings range from hoisin- and ginger-marinated braised beef to char siu barbecue pork to tom yum mojo shrimp. Boffo-sized burritos, like the butter chicken with chickpeas, sweet potato, and basmati come with a choice of salsa—both habanero-jackfruit and sweet chili and smoked ghost pepper are tantalizing toppings." - Faiyaz Kara
