"The early bird has until 3 p.m. to score breakfast tacos, tortas, and gorditas at Puebla’s Mexican Kitchen. The restaurant maintains daytime hours, Monday through Saturday, and is renowned for its breakfast specialties and fresh fruit drinks, also known as aguas frescas. Add barbacoa to an order of migas, or start your day with huevos con chorizo for a tasty treat." - Kayla Stewart