"Enter Harrah’s from Canal Street and the one sure thing to expect is good eats. That door is the portal to not one but two great steakhouses, a noodle bar, a few cafes for a quick bite, an Acme Oyster House and a buffet, if that’s your jam. Gordon Biersch, a brew pub with straight ahead American fare and Grand Isle, a wonderful seafood restaurant, are also under the Harrah’s umbrella." - Beth D'Addono
