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"For those looking for the vibe of Nickel City, look no further than Old Pal. There’s an agave- and whiskey-focused cocktail menu coupled with free-range fried chicken, mouth-watering burgers, hearty salads, fish and chips, and other modern takes on traditional bar grub — but the brightest star is the Whata-Frozen cocktail, made with bourbon, Montenegro, and Dr. Pepper. Save room for pie." - Darcie Duttweiler