Where the ‘Real Housewives of Potomac’ Have Dined So Far This Season | Eater DC
"Karen and Ray Huger, calling themselves “Mr. and Mrs. Pickle” for the day in the fourth episode, brought the whole cast together for a pickleball-bonding session at fast-growing fitness facility Dill Dinkers. The couple catered lunch from Maryland-born chain Mission BBQ and assembled pulled pork sandwiches and sides in heated aluminum trays. The post-pickleball table was also filled with jars of Vlasic pickles and bottles of (red) wine. While playing on the court, Robyn Dixon’s husband Juan accidentally ran into the fence, which sent Mission’s beans flying all over the floor." - Vinciane Ngomsi
