Plant Food + Wine NYC

Hop Lee is a cozy Chinatown gem serving up Cantonese seafood delights and traditional American-Chinese fare, perfect for group meals and casual celebrations.

Breads Bakery is a vibrant Union Square gem known for its irresistible chocolate babka and a delightful array of both sweet and savory baked goods.

Chito Gvrito is a sleek Gramercy eatery serving up seasonal Georgian delights, highlighting cheesy khachapuri and fresh herb-infused lamb dishes in a cozy vibe.

E.A.K. Ramen in the West Village serves up rich, creamy iekei-style ramen with thick noodles, a blend of chicken and pork broth, and tons of topping options.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Step through a deli’s freezer door into La Milagrosa, a cozy mezcal bar where vibrant DJ sets fuel impromptu dance parties and delicious ceviche awaits.

This vibrant dessert shop boasts an eye-catching space-age vibe and a dizzying array of rice pudding flavors that'll satisfy any sweet tooth.

Tucked in Greenwood Heights, Southside Coffee is a cozy spot for espresso, deliciously small pastries, and standout breakfast sandwiches that keep locals coming back for more.

This cozy Japanese gem serves up delicious ramen, bento, and donburi, making every meal feel like a warm embrace from the chef.

Welcome to Elvis, a cozy Parisian-style wine bar in NoHo, where you can sip natural wines and indulge in delectable small plates amid vibrant street views.