"Cambridge’s Kantipur Cafe serves Nepali and Indian cuisine. (When it opened earlier in the pandemic, there were pizzas and subs, too, a nod to the owners’ pizzerias they ran in Michigan before moving to Massachusetts, but the menu has since been simplified.) Chicken or vegetable momos come steamed, pan-fried, jhol-style, chile-style, or charred in the tandoori oven." - Rachel Leah Blumenthal