The Best Restaurants Along California’s Central Coast, According to Eater Editors | Eater LA
"Full of Life Flatbread continues to shine as a Central Coast institution known for its inventive flatbread pizzas made hot and fast thanks to its wood-fired dome ovens. Their home base location is still the anchor to the brand and comes complete with an awesome bar in the front. Try traditional flavors like margherita, or one layered with Central Coast fennel sausage, blue agave, smoked-dried tomatoes, mushroom, and mozzarella." - Mona Holmes
Farley Elliott
