Exciting New Bagel Business Opens From PizzaHacker - Eater SF
"BagelMacher is a new venture by PizzaHacker, offering bagels boiled in lye water and naturally leavened. Available varieties include everything, smoked salt, poppy, sesame, and sesame zaatar with toppings like cream cheese, butter, fruit preserves, and avocado. The establishment also offers a unique 'Raisin Ras el Hanout' bagel. Beverages include coffee from The Coffee Shop, grapefruit juice, and grapefruit mimosas. Currently, BagelMacher operates only on Sundays from 10:30 a.m. to 1 p.m., making about 150 bagels per day." - Caleb Pershan
