Ambrosia Bakery

Nestled in the Mission, this laid-back gem serves up creative New American cuisine with a seasonal twist, complemented by an extensive wine selection.

At Cowgirl Creamery in San Francisco, indulge in a gourmet selection of artisanal cheeses and enjoy scrumptious grilled cheese sandwiches in a vibrant setting.

RT Rotisserie is a fast-casual haven in Hayes Valley, serving expert rotisserie chicken and elevated sides, perfect for a laid-back but delicious meal.

This cozy café serves up Southern comfort food with a New Orleans twist, featuring standout fried chicken and delightful beignets in a warm atmosphere.

This vibrant Mexican deli in the Mission serves up epic tortas and tacos that pack bold flavors straight from Puebla, making it a must-visit foodie haven.

Abacá, nestled in the Kimpton Alton Hotel, serves modern Filipino cuisine with a Californian flair, featuring vibrant dishes like sisig fried rice and smoked chicken palabok in a sun-soaked, plant-filled space that’s perfect for a casual yet refined dining experience.

Tucked in the Mission, Yamo is a cozy cash-only Burmese gem where a mother-daughter duo dishes out satisfying, wok-tossed noodles and hearty curries—all for under $8.

Omnivore Books on Food is a delightful little haven for culinary fans, packed with an impressive array of cookbooks and lively events.

Sweet Glory in the Inner Sunset is your go-to dessert haven for inventive mille crêpes and Asian-inspired treats in a cozy café setting.

In the sleek, artful space of Nisei in Russian Hill, Chef David Yoshimura serves a stunning, seasonal 12-course tasting menu that artfully blends Japanese tradition with bold Californian flavors.