Raise a Toast to Bartenders With Tequila Cocktails at These North Carolina Bars | Eater
"Rosewater is a cutesy fixture of the suburban North Hills neighborhood in Raleigh offering fresh, veggie-forward dinners Tuesday through Saturday, as well as a Sunday brunch. The inside is lined in light wood with eclectic picture frames, while the spacious garden patio has a dreamy, floral charm that is basically begging visitors to enjoy it with a new lightly-spiced, autumnal Teremana tequila beverage in hand. Rosewater gives the crowd what they need at its exceptional Sunday brunch, featuring a mango coulis french toast and a crab cake benedict. The dishes are a nice size, and highlight lighter ingredients, letting the preparation of a blackened salmon, a truffle oil whipped potato, or citrus-dressed broccolini speak for itself." - Vox Creative
