A Running List of New Restaurant Openings in Nashville, 2022 - Eater Nashville
"East Nashville’s McFerrin Park neighborhoods home to Sean Brock’s newest restaurant, what the famed chef calls his most ambitious restaurant to date. Dinner entails 20 or more courses over two to three hours. The menu, which Brock plans to change twice a season, is divided into five “acts”: canapes, water, land, dessert, and petit fours, and emphasizes “extreme seasonality,” according to the release. Brock’s lab, first introduced with Audrey, plays a “huge” role in menu development, with machines like an ultrasonic homogenizer and microwave extractor that will help produce ingredients that can be used at the “peak” of their quality. June is located above Audrey, Brock’s most recent restaurant, in the same Meridian Street building, and seats around 32 guests across nine tables." - Eater Staff
