"The Thai stall in Fell’s Point’s historic Broadway Market has quickly become a neighborhood staple. Recipes passed down through generations use traditional techniques with a street vendor twist as the kitchen puts out regional specialties like khao soi, red or green curry, pad see ew, and a signature pineapple fried rice. Dishes can come very spicy, so keep that in mind when selecting a spice level." - Jess Mayhugh, Eater Staff
Thai Street/Facebook
