"Cha Yen chef and owner Manita Bunnagitkarn makes ice cream in-house at her Watertown Thai food destination, and it’s a must-try. While the flavors rotate, you’re bound to find something that pairs well with your meal, such as jasmine Thai basil, Thai iced tea, or ginger. One rotating weekly flavor is also available at Cha Yen’s sibling restaurant in downtown Boston, Kala Thai Cookery." - Karen Wilber