
3

"Founded in Memphis in 1984, Corky’s BBQ is known for a pork-focused barbecue style distinct from Texas’s beef-obsessed scene; the brand’s expansion to Texas was announced two years ago, with an opening in Katy in 2019 and a second location in Cypress that remains open. The Corky’s outpost in Katy closed after just 10 months, and that flagging success reportedly prompted the local franchisees to abandon plans for a Navigation Boulevard outpost and pursue the Acadian Coast concept instead." - Brittanie Shey