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"One look through the window at the steamtable drew me inside Flavas International Grill, where a pristine selection of two dozen side dishes—stewed okra with chiles, gigantic lima beans, candied yams, callaloo, cheddar mac and cheese, and coleslaw—sits alongside eight main-course choices. The goat curry combo ($14.66) is furnished abundantly with nourishing sides like yams and okra, and the jerk chicken, baked salmon, and oxtails are also worth contemplating." - Robert Sietsema