"With locations in Sunnyside and Arvada as well as Congress Park, this Indian delight dabbles in a wide range of regional specialties — from Punjabi lamb biryani and chicken tandoori to Mumbai-style pav bhaji and Goan fish curry to idli and dosa from the subcontinental south — while playing around with house creations like the lunchtime-only naan-based “pizza”; the full bar gets into the act with chai-spiced Old Fashioneds and tequila-spiked mango lassi." - Eater Staff
Ruth Tobias
