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"Located on a secluded beach, Manta offers stunning views and sleek decor that perfectly match its menu. This is what you expect, of course, from Enrique Olvera, the world-renowned chef at Pujol, who continues to draw inspiration from a wide variety of flavors to produce innovative dishes that retain distinctly Mexican characteristics, like a mushroom ramen with epazote or a rompope cream tart for dessert." - Nili Blanck
Seafood driven with Mexican, Peruvian & Japanese influences.
Carretera Federal 1 Km. 5 Misiones Del, 23456 Cabo San Lucas, B.C.S., Mexico Get directions
MX$1,000+