"While modern Indian dining has become more prevalent in Houston in recent years, Khyber shines by sticking to tradition. The decades-old restaurant boasts a menu inspired by northwest Indian cuisine, with a spotlight on grilled meats cooked in a charcoal tandoor oven. Pillowy naan serves as a worthy vessel for scooping up saucy butter chicken and chicken tikka masala, and desserts like kheer and gulab jamun are a treat after a spicy meal." - Brittany Britto Garley