"On December 5 the U.S. operator of the famed L’Antica Pizzeria da Michele opened his first non-pizza-oriented Los Angeles restaurant, a Florence-inspired osteria and piano bar led by Francesco Zimone in partnership with former Pizzeria il Fico chef Giuseppe Gentile. The focus is on traditional Tuscan dishes—wood-fired meats, pasta, and seafood—and the dining room centers on a piano, while the patio features carefully considered, beautiful touches in a space that formerly housed restaurants such as Terrine, Nic’s on Beverly, and Sirene." - Eater Staff