"From Michael Dalla Libera and Nick Rosati, Dalla Rosa is an ice cream shop devoted to using local, seasonal ingredients whenever possible. Flavours range from classic (strawberry, chocolate) to less traditional (sesame, sunflower seeds), coupled with the option of sandwiching scoops between homemade cookies. Come winter, they’ve been known to sling a great bowl of vegan ramen, when its space transforms into Ramen9000." - Daniel Bromberg, Eater Staff
