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Despite Major TABC Rule Changes, Dallas Bars are Still in Crisis | Eater Dallas
"A Greenville Avenue bar run by the same owner as the Deep Ellum location, it faces the same challenges from closure: no on-site kitchen, ongoing overhead costs, and the logistical and financial hurdles of meeting new TABC requirements such as obtaining permits, sourcing packaging and equipment, and managing staff retraining or hiring in a tight labor market." - Amy McCarthy
