Where to Drink Guinness in Denver This Holiday Season | Eater
"The Black Buzzard opened in 2017 in the former location of Brendan’s Pub, a longtime blues venue once frequented by partner Jason Rogers. He named it after a bourbon, bacon, and stout beer cocktail created by Kellner Schoenke, who also loved Brendan’s. There’s live music on stage at least three nights a week, and though there’s no food allowed in the subterranean site, you can enjoy a Guinness — it’s one of 50 rotating local and international beers it has on tap." - Rebecca Treon
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