"While a mano might be known more for its pastas, cocktails, and wine list during dinner, the Old Fourth Ward restaurant serves an excellent lunch. Starting at 11 a.m., order sandwiches like the meatball parmesan, a muffuletta, or the pressed sandwich the Roman stuffed with prosciutto, mozzarella, tomato chutney, and pesto. Lunch here does include a handful of the restaurant’s most popular pastas, including the cacio e pepe and spaghetti and meatballs made with beef and pork." - Beth McKibben, Caroline Eubanks