Fête

Waikiki’s Marugame Udon serves up fresh, hand-made udon noodles with crispy tempura in a lively cafeteria-style setting that’s always buzzing.

Ali‘iōlani Hale, Honolulu’s historic home to Hawaii’s Supreme Court, dazzles with royal architecture and the iconic King Kamehameha statue.

Cozy Japanese spot known for its house-made soba noodles, fresh uni and ikura, and light, crisp tempura in a chill, minimalist setting.

Nami Kaze is an inventive Hawaiian-Japanese fusion spot in Honolulu serving playful brunch and izakaya-style small plates with fresh local ingredients.

Mitch's is an unassuming BYOB gem near the airport, renowned for its top-notch sushi and fresh seafood, serving up incredible omakase in a relaxed vibe.

At Town, explore inventive New American and Italian dishes crafted from local ingredients, all served in a lively, industrial-chic setting.

Roy's Waikiki offers an upscale dining experience with Chef Roy Yamaguchi’s celebrated Hawaiian fusion cuisine, perfect for special occasions, relaxed dates, or celebratory meals, complemented by impeccable service and an inviting atmosphere.

Swanky Shokudo offers a vibrant atmosphere filled with a fusion of Japanese comfort food and standout desserts like their famous honey toast, all in a compact new space.

Gina's is a cozy family-run spot in a strip mall serving hearty Hawaiian-style Korean BBQ with generous portions and fresh, tasty sides.

The Hawaii Tourism Authority is your go-to for experiencing the islands through authentic cultural lens, aiming to deepen appreciation of Hawaii's rich heritage.