Boil & Bake

Nestled within Northgate Market, Maizano offers a vibrant dining escape with authentic Mexican plates crafted by Chef Alan Sanz, featuring everything from cochinita pibil to inventive tasting menus.

Nestled in South Coast Plaza, this lush, hip eatery serves up a vibrant blend of French, Italian, and Filipino delights in a chic yet cozy space.

This charming café and bakery at South Coast Plaza serves up delightful French and American fare, including fresh pastries, sandwiches, and vibrant floral touches.

Taco Maria serves locally sourced Californian-Mexican delights in a cozy patio setting, where every dish shines with authentic flavors and Michelin-star finesse.

Populaire is a modern California-French bistro in South Coast Plaza, where chic decor meets inventive dishes like duck confit spliffs and decadent chocolat desserts.

This upscale sushi spot offers inventive, fresh rolls and high-end Japanese cuisine in a stylish setting where attentive service makes every meal special.

This swanky, Michelin-star restaurant in South Coast Plaza dazzles with a creative twist on traditional dishes and exquisite multi-course meals.

Churriño offers a charming escape into Brazilian sweetness with crispy churros, unique rice sandwiches, and specialty coffee, all tucked away in Bloomingdale’s food court.

Tucked behind gas pumps in Costa Mesa, this casual Greek spot serves up generous portions of souvlaki and baklava, all with a warm, family-friendly vibe.

Nestled in the LAB Anti-Mall, this cozy, 15-seat sushi haven offers an unforgettable omakase experience that showcases fresh, beautifully presented dishes.