"While Roberta’s may have national acclaim, Ops is the local favorite. The small pizzeria serves up sourdough pies made using a flour blend, creating a well-balanced, crispy chewy base. Daily changing specials like salads and calzones help keep things fresh, and the natural wine list is expertly curated — making it an already fun spot for a night out. It’s sibling Leo, in Williamsburg, is popular for similar reasons." - Eater Staff