"This St-Henri pizzeria from Nora Gray co-owners Emma Cardarelli and Ryan Gray, alongside partner Marley Sniatowsky, has received rave reviews ever since its doors flew open back in 2018. The restaurant’s stylish interior, natural wines, and additional Italian fare make it an excellent date-night destination, but its wood-fired pizza is at the center of the offering. Try the M. Funguy (wild mushroom and taleggio), or its alla palla, an oblong pie topped with tomato sauce, stracciatella cheese, and a generous dusting of parmesan." - Joel Balsam, Valerie Silva, Eater Staff
