"Follow the crowds to this flashy newcomer in Chinatown: Mikiya Wagyu Shabu House, a Japanese hot pot restaurant centered around a unique all-you-can-eat meal deal. The California-based restaurant group stocks the kitchen with a variety of cuts of premium beef wagyu for dipping in bubbling vats of broth at the table. During a 90-minute set dinner, diners can choose from four all-you-can-eat wagyu tiers ranging from $45 to $98 per person. (There are vegetables and seafood, too, but we’re all here for the wagyu.) If you have any room left after dinner, head downstairs to the Japanese cheesecake shop Uncle Tetsu (also owned by the Mikiya group) and pick up a light, fluffy cheesecake for later." - Erika Adams