JIAO by Qing Xiang Yuan Dumplings

Kumiko offers a hip space where imaginative Japanese bites and expertly crafted cocktails create a unique and stylish experience worth indulging in.

Step into this chic, globe-inspired haven where New American bites and inventive cocktails meld with a vibrant, Moroccan Mediterranean vibe.

Charming and cozy, this farm-to-table café offers American eats and fresh juice in a stylish setting that invites good vibes and social gatherings.

"Chef Sujan Sarkar is defining and redefining the limitless potential of Indian cuisine. Indienne in River North is Chicago’s first Michelin-starred Indian restaurant. Experience seasonal ingredients brought to life with bold Indian flavors, offering a multi-course tasting menu for vegetarians, pescatarians, vegans, and non-vegetarians. Reservations on Tock are encouraged, and the a la carte menu is available for walk-ins at the bar."

Simple, longtime spot known for pozole, its namesake stew, plus other rustic Mexican dishes.

Nestled above Roots Pizza, this charming rooftop gem serves delightful farm-to-table New American cuisine amidst a serene garden atmosphere.

Step into this charming 1930s Italian gem where checkered tablecloths set the scene for hearty homestyle dishes, attentive service, and a cozy patio vibe.

The Gwen Hotel, nestled in the heart of Chicago, offers stylish rooms paired with exceptional service, a chic terrace bar, and stunning city views.

Mordecai, nestled in Hotel Zachary and just a baseball toss from Wrigley Field, serves up sophisticated American fare and a killer bourbon selection in a chic, mid-century space.

Beck's Chicago is a lively neighborhood bar serving up mouthwatering wings and double smash burgers, all while showcasing local sports on big screens.