Bake Culture

"Live music, great food, and delicious cocktails."

Nestled in the heart of Chinatown, Noodle Village serves up beloved Cantonese noodle dishes, roomy vibes, and standout soup dumplings that keep the crowds coming.

Step into S&P for a bustling classic NYC diner vibe where friendly service meets delicious sandwiches, all served with a side of nostalgia.

Yankee Tavern, a beloved Bronx bar steeped in history, buzzes with Yankees fans enjoying beer, lively game vibes, and classic pub fare just steps from the stadium.

At Salon Sucré, nestled in the vibrant Market Line, you can indulge in French pastries like almond croissants and seasonal desserts crafted by Chef Simon Herfray.

Nestled in a Rockefeller Center townhouse, Pebble Bar is an upscale, multi-level cocktail haven with a celeb-backed vibe and a tempting menu of seafood bites.

At the intimate 14-seat Omakase Room by Maaser in the West Village, savor expertly crafted Edomae-style sushi sourced straight from Tokyo, with inventive twists that make each bite memorable.

A spin-off of Cafe China, this TriBeCa eatery offers a large Shanghainese menu in an airy setting.

Nestled in Greenwich Village, Brown Bag Sandwich Co. serves up a unique twist on your classic NYC deli sandwiches with a ‘chopped’ flair, making lines worth the tasty wait.

New Park Pizza is a classic New York slice joint where quick, cheesy pies emerge from a brick oven, perfect for a casual bite near JFK.