Piety and Desire Chocolate | New Orleans

Vyoone’s offers a charming blend of French cuisine and New Orleans flair, featuring a beautiful courtyard and elegant dishes that delight the senses.

"Étoile, a farm-to-table fine dining tasting menu restaurant, is located on Magazine Street in the Garden District of New Orleans. Our menu highlights regional farms and food craft artisans, our superstars! These ingredients are accented with French cooking techniques led by Chef Chris Dupont who was an early pioneer of the slow food movement. We have one seating per night with a maximum of 24 guests, and we do require a $50 non-refundable deposit per guest. You're invited into the home at 6pm for cocktail hour and dinner begins at 7pm. Join us for an unforgettable experience, we look forward to hosting you."

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