the DINER

Tucked away in CityCenterDC, Centrolina serves up seasonal Italian masterpieces, from handmade pastas to rustic mains, all in a stylish, welcoming space.

This cozy Dupont Circle spot dishes out flavorful Korean and Chinese fusion cuisine like bulgogi and dumplings in a vibrant, casual vibe.

Big Bear Cafe is a charming Bloomingdale spot blending casual vibes with seasonal American fare, perfect for breakfast, lunch, or a romantic dinner on its picturesque patio.

Moon Rabbit, a chic Vietnamese spot in Penn Quarter, serves creative dishes inspired by diverse cultural influences alongside inventive cocktails and sweet pastries.

Nestled in the Four Seasons, Bourbon Steak serves up indulgent American classics with a chic vibe, making it a go-to for star-studded evenings.

Family-owned and -operated for ninty years. Jessie Taylor Seafood has been setting the bar for seafood at D.C.'s Wharf since 1939. Set in the historic fishmonger area, we run our seafood market the old-school way, selling everything right off the ice and right into our customers' hands. We're known for our Chesapeake Bay Blue Crabs, but our seafood variety boasts the largest on the Wharf with raw, steamed and coming soon fried options that range from flounder to scallops to lobsters delicious Smith Island crab cakes. Though The Wharf Project has made some new updates and improvements to the area, we're still in the same spot serving the same famously fresh seafood.

Tucked away in an alley, Rose Previte’s Maydan is a vibrant culinary playground where aromatic Middle Eastern and North African dishes are cooked over a roaring open hearth, inviting diners to share an unforgettable feast in a stunning, eclectic setting.

At Jônt, Chef Ryan Ratino crafts a vibrant, immersive tasting menu at an intimate 14-seat counter, blending luxurious Japanese flavors with a lively atmosphere, complete with a killer playlist and inventive cocktails.

Nestled in the heart of Dupont Circle, this stylish hotel features chic rooms, stellar service, and a cozy bar, perfect for unwinding after a day of exploring.

Trendy, casual eatery offering poke bowls, sushi-style hand rolls and both vegan and dairy soft-serve.