Brasserie · Downtown Brooklyn
3
"Famed pastry chef François Payard oversees the bread and pastry programs at the new Downtown Brooklyn outpost of Karver." - Kayla Kumari Upadhyaya
Ramen restaurant · West Village
Ieikei-style ramen with thick noodles and pork/chicken broth
6 Postcards
Mediterranean restaurant · Lower East Side
Mediterranean & Jewish-Sephardic cooking, small plates, natural wine
24 Postcards
Basque restaurant · Lower East Side
Basque cuisine from pintxos to desserts; a culinary destination
42 Postcards
Pan-Asian restaurant · Upper East Side
Pan-Asian eats with extensive gluten-free options
4 Postcards
Japanese restaurant · Williamsburg
Audio-focused cocktail bar & omakase with Japanese small plates
5 Postcards
Takeout Restaurant · Nolita
Thai chicken fingers, unique sauces, tropical drinks
Ice cream shop · Chinatown
Traditional & plant-based gelato with creative flavors like olive oil
1 Postcard
Eclectic restaurant · West Village
Rotating chefs, unique cocktails, and a luxurious dining experience
Bakery · Midtown West
Unique Asian-inspired bakery & coffeehouse with creative desserts
9 Postcards
Event venue · Gowanus
Big-name acts & up-and-comers play at this large bar/performance venue