"Dario, the North Loop’s new pasta-focused, pink-washed restaurant, has a stellar cocktail program from Marvel Bar alum Stephen Rowe. These drinks are served unadorned — Rowe forgoes garnishes and citrus rounds in favor of aromatic bitters and spices incorporated directly in the cocktail. Effervescence, bitter finishes, and a range of nonalcoholic, low-proof, and full-proof pours bring the menu together." - Eater Staff