"Family-friendly and personal-diet-friendly Mexican restaurant group Verde Cocina will serve a special Mother’s Day brunch at all three of its locations. The meal includes choices of starters, sides, and mains, with vegan, paleo, and gluten-free options at each course, including brunch salad, vegan ceviche, smoked pork belly bacon, fish or veggie omelet, and French toast with strawberries." - Alex Frane