"Head to restaurateur Frank DePasquale’s Hanover Street hot spot on December 25 from 4 to 11 p.m. for oysters, crudo, and more, either indoors or while cozying up around a warm firepit on the restaurant’s enclosed patio. Another of DePasquale’s restaurants located on the same block, Bricco, is open for service on Christmas Day from 12 to 11 p.m." - Erika Adams