Where to Get the Best Poutine in Seattle | Eater Seattle
"Bothell’s brewpub has a variety of well-crafted dishes to go along with an extensive selection of beer. Among the sides is poutine with brown veal gravy and Beecher’s cheese curds, a close relation to the various poutine’s that Bellevue sibling restaurant, John Howie Steak, was once well known for. A breakfast version also pops up on the weekend menu. Open for takeout and delivery." - Eater Staff
