"A longtime Northeast favorite, Emily’s Lebanese Deli is a family-run operation serving Lebanese dishes in a small building on University Avenue since 1973. Order a few salads to go, or sit in and enjoy grape leaves stuffed with lamb and rice, a fried kibbeh sandwich, or flaky spinach pies warm from the oven. Save room for baklava (Emily’s has prominent notes of rosewater) and crema, a Lebanese orange blossom custard." - Stacy Brooks