Chicago’s Best Happy Hour Food and Drink Deals | Eater Chicago
"Don’t let the laid-back vibe of Diego fool you. There are some real culinary chops going on here. Chef Stephen Sandoval (Leña Brava) was behind the Sueños x Soho pop-ups as well as the upcoming Latin-leaning steakhouse Trino. (Sueños is in the works, too.) Happy hour offers a small taste of what this ode to mariscos and the street fare of Tijuana offers. From 4-6 p.m. Tuesday through Friday, enjoy $6 gobernador tacos (shrimp and queso), $5 chips and salsa trio, and a $15 octopus and shrimp tostada. Quench your inevitable thirst with a $4 Modelo beer, a $10 Mexican Lunchbox (Mexican lager and a shot), or a Sueños Spritz." - Lisa Shames
