"Open in one location or another since 1979, this Cherry Creek spot owes its longevity to its cozy old-school vibe — the tatami-style rooms are a major draw — and a menu with something for just about everyone. The sushi selection alone runs two pages, including the likes of California rolls with real crab and umeshiso maki, inexplicably hard to find in these parts." - Gigi Sukin, Ruth Tobias
Ruth Tobias
