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At Jônt, an intimate 14-seat chef's counter by Ryan Ratino, enjoy a lively tasting menu of exquisite, Japanese-influenced dishes paired with curated wines.

El Sol is a cozy, neighborhood gem dishing out vibrant, chef-driven Mexican flavors with a stellar tequila selection in a charming, casual setting.

Beefsteak, José Andrés' veggie-centric fast-casual spot near George Washington University, serves up fresh, customizable grain and veggie bowls that are both flavorful and fulfilling.

Tail Up Goat in Adams Morgan offers a vibrant atmosphere and a Michelin-starred twist on Mediterranean-Caribbean cuisine, featuring inventive small plates and a stellar wine program.

Xiquet is a charming modern Spanish restaurant where exquisite tasting menus and exceptional wine pairings create an unforgettable fine dining experience.

Nestled in a charming Italian country-chic setting, Nicholas Stefanelli’s Masseria serves exquisite Puglian-inspired prix fixe menus that elevate every meal.

At this charming former row house, Chef Jeremiah Langhorne crafts delightful Mid-Atlantic dishes amidst a cozy ambiance, perfect for special occasions or casual dining.

Nestled in the basement of The Graham Georgetown Hotel, The Alex is a cozy speakeasy offering a chic vibe, unique cocktails, and live jazz.

At Gordon Ramsay's Fish & Chips at The Wharf, enjoy a casual yet vibrant spot where you can indulge in crispy, flavorful fish and chips, crunchy shrimp and chicken, and rich shakes, all served in a fun takeout vibe perfect for a quick waterfront meal.

This vibrant American eatery boasts a lively atmosphere, generous space, and a fantastic selection of food perfect for late-night gatherings and live music vibes.